We blend gorgeous coffee, grown 4,500 feet above sea level with roasted soy beans that naturally reduces the acidity of coffee. The result is the smoothest cup of certified organic coffee you’ve ever had that you can drink ALL DAY LONG! With new flavors coming out by early May, Rocamojo now offers new ways to enjoy the “coffee experience” without any of the ill effects from drinking it. Plus, 100% of the monies paid for the coffee go directly to the farmers through an altruistic program called Growers First. See why we say, “We’re putting the word “smooth” back into coffee!”