Baystate Organic Certifiers is a USDA National Organic Program accredited certifying agency providing organic certification to farm and processing operations throughout the continental United States.

All new and already certified crop operations switching to Baystate: your crop application can be submitted at any time during the growing season. We are still accepting new applications at this time.

For New Hampshire certified operations: your applications should be submitted by 4/27/24. Click HERE for more information. 


Getting started with certification:

New Hampshire certified operations, please contact Lauren Sandstrom at lsandstrom@baystateorganic.org or (917) 957-0979 or Jillian Zeigler at jzeigler@baystateorganic.org or (607) 245-6386

All other applicants, please contact our main office with any questions at dfranczyk@baystateorganic.org or (774) 872-5544

Send applications and checks to:

Baystate Organic Certifiers 1220 Cedarwood Circle N. Dighton, MA 02764; email: applications@baystateorganic.org

Questions about Renewal Applications:

Renewing applicants, please contact Lauren Sandstrom at lsandstrom@baystateorganic.org or (917) 957-0979


To find a specific certified organic farm or business, search the organic INTEGRITY Database.

For compliant USDA Seal designs for Organic packaging: click HERE

Our Team

Franczyk, Don Executive Director

dfranczyk@baystateorganic.org; (774) 872-5544

Cox, Duncan Certification Administrator, File Review

dcox@baystateorganic.org; (978) 745-6207

Sandstrom, Lauren Certification Administrator, File Management, Marketing

lsandstrom@baystateorganic.org; (917) 957-0979

Swan, Heather Certification Administrator, File Review, Grass-Fed and Livestock Verification

hswan@baystateorganic.org; (607) 310-8301

Zeigler, Jillian Certification Administrator, Manager – Inspections

jzeigler@baystateorganic.org; (607) 245-6386

Butler, Amy Certification Specialist/Inspector

abutler@baystateorganic.org; (570) 690-4762

Cute, Shenandoah Certification Specialist/Inspector

scute@baystateorganic.org; (607) 222-0663

Estrada, Randall Certification Specialist/Inspector

restrada@baystateorganic.org; (413) 317-8511

Hinke, Troy Certification Specialist/Inspector

thinke@baystateorganic.org; (615) 479-1218

Schafer, Fred Certification Specialist/Inspector

fschafer@baystateorganic.org; (929) 329-7527

Slepian, Evans Certification Specialist/Inspector

eslepian@baystateorganic.org; (781) 879-9248

Watts, Madeline Certification Specialist/Inspector

mwatts@baystateorganic.org; (502) 525-4858

Boepple, Staci File Clerk

sboepple@baystateorganic.org

Marquis, Chantel File Clerk

cmarquis@baystateorganic.org

Mulvaney, Kara File Clerk

kmulvaney@baystateorganic.org

 
Baystate Organic Certifiers (BOC) offers organic certification throughout the contiguous United States including Maine, New Hampshire, Vermont, New York, Massachusetts, Connecticut, Rhode Island, New Jersey, Delaware, Maryland, Missouri, Pennsylvania, Ohio, Virginia, West Virginia, Kentucky, Tennessee, North Carolina, South Carolina, Georgia, Florida, Alabama, Indiana, Michigan, Wisconsin, Illinois, Mississippi, Colorado, Idaho, and California. We certify in other states not listed as well but these are our “core” certifying states.